Easy No Bake Brownies Recipe

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When the weather starts getting warmer, I am always looking for ways to make delicious food without turning on the oven. To make these No Bake Brownies, you don’t need the oven so your house stays cool and you get a yummy treat.

No Bake Brownies are quick and easy to make so they are a great dessert for kids to help with. They might need help when it comes time to melt the chocolate, but the rest is simple and heat-free.

Ingredients You Will Need

• Graham Cracker Crumbs
• Powdered Sugar
• Nuts
• Miniature Marshmallows
• Chocolate Chips
• Evaporated Milk
• Salt
• Vanilla

Equipment You May Need

• Large Bowl
• Rolling Pin (for crushing graham crackers)
• Measuring Cups and Spoons
• Chopper
• Saucepan
• Rubber Scraper
• 8×8 Inch Pan
• Mini Serving Spatula

Helpful Tips for Making No Bake Brownies

• Use a rolling pin to crush graham crackers in a gallon zip-top plastic bag.
• Make sure graham cracker crumbs are as small as possible.
• For best results, use butter to grease the pan, not cooking spray.
• Parchment paper is also a good way to keep the brownies from sticking to the pan.

Variations and Substitutes

• Omit marshmallows.
• If desired, nuts can be omitted.
• Replace half of the chocolate chips with peanut butter chips to make chocolate peanut butter brownies.

Other Recipes You Might Enjoy

If you are looking for no-bake treats, you may like my Corn Flake Cookies or my 3-Ingredient Mint Truffles. You might also like these Lemon Oatmeal No Bake Cookies. For a baked brownie, try Cakey Brownies or Matcha Brownies. No matter which recipe you choose, you will have a delicious treat to delight your tastebuds.

Final Thoughts

These brownies were quite fudgy and had a slight s’mores flavor. I think it was because the marshmallows, graham crackers, and chocolate worked together to create a hint of that familiar flavor. The crunchiness of the chopped nuts also gave the brownies a nice texture. I loved that I didn’t have to heat up the house, so I’m sure I will make these again this summer.

No Bake Brownies

Heidi Bruaw

No Bake Brownies are quick and easy to make and are full of fudgy flavor. No oven is required for this delicious treat!

5 from 5 votes

Print Recipe Pin Recipe

Prep Time 20 minutes mins

Chilling Time 2 hours hrs

Total Time 2 hours hrs 20 minutes mins

Course Dessert

Cuisine American

Servings 3 dozen

Ingredients

  

1x2x3x

• 4 Cups Graham Cracker Crumbs
• 1 Cup Powdered Sugar
• 1 Cup Walnuts chopped
• 2 Cups Marshmallows miniature
• 1 Cup Chocolate Chips Semi-Sweet
• ⅔ Cup Evaporated Milk
• ¼ teaspoon Salt
• 1 teaspoon Vanilla

Instructions

 

• Butter an 8×8 inch square pan and set aside.
• Stir together graham cracker crumbs, powdered sugar, nuts, and marshmallows in a large heat-resistant bowl. Set aside.
• Pour chocolate chips and evaporated milk into a saucepan.
• Cook over low heat, stirring constantly until the chocolate chips are melted and the mixture is smooth.
• Remove from the heat and stir in salt and vanilla.
• Pour the chocolate mixture over the crumb mixture. Stir until well-blended.
• Press the mixture into the buttered 8×8 inch pan.
• Chill for two hours or until set.

Notes

• Use a rolling pin to crush graham crackers in a gallon zip-top plastic bag.
• Make sure graham cracker crumbs are as small as possible.
• For best results, use butter to grease the pan, not cooking spray.
• Parchment paper is also a good way to keep the brownies from sticking to the pan.

Keyword Brownies, Chocolate, No Bake, No Bake Brownies

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