Banana Split Fluff Salad

Banana Split Fluff Salad is everything you love about the classic dessert, tossed into one creamy, no-bake treat. It’s packed with bananas, cherries, chocolate chips, and marshmallows—all folded into a fluffy pudding base. Perfect for potlucks, summer BBQs, or whenever you need a quick and fun sweet treat.

Course Dessert

Cuisine American

Keyword Banana Split Fluff, Banana Split Fluff Recipe, Banana Split Fluff Salad, Banana Split Fluff Salad Recipe, Fluff Salad

Prep Time 10

Total Time 10

Servings

Author Heidi Bruaw

Ingredients

20 Ounces Crushed Pineapple with the juice
3.4 Ounces Instant Banana Pudding box mix
8 Ounces Cool Whip thawed
2 Jars Maraschino Cherries 10 ounce jars, sliced in half and patted dry)
⅓ Cup Mini Chocolate Chips
1 Cup Mini Marshmallows
2 Bananas sliced
2 Tablespoons Rainbow Sprinkles

Instructions

Add the crushed pineapple with the juice and the banana pudding mix to a large bowl.
Stir together until it becomes thick.
Add the Cool Whip and fold in with a silicone spatula; do not stir.
Add the cherries, walnuts, mini chocolate chips, mini marshmallows, and sliced bananas.
Fold again until everything is mixed together.
Top with sprinkles