Classic Chocolate Peanut Butter Pudding
This Chocolate Peanut Butter Pudding comes together fast but tastes like you planned ahead. It’s rich, creamy, and packed with that classic chocolate and peanut butter combo everyone loves. The kind of easy dessert that disappears before you even think about seconds.
Servings 4
Equipment
- 1 Whisk
Ingredients
- 2 Cups Cold Milk
- ½ Cup Chunky Peanut Butter
- 1 Package Instant Chocolate Pudding Mix 4 Serving Size
Instructions
- Pour milk into mixing bowl.
- Add peanut butter.
- Add pudding mix and use a whisk to beat well for 1-2 minutes (until combined).
- Spoon into individual serving dishes.
- Refrigerate or let set for 5 minutes before serving.
- Garnish with chopped peanuts or chocolate chips.
Notes
Helpful Tips
- Whisk thoroughly – Make sure everything is fully combined so you don’t end up with streaks of peanut butter or dry pudding mix.
- Let it sit a few extra minutes if needed – If it feels a little soft, give it a bit more time in the fridge to firm up.
- Stir before serving – If it sits for a while, a quick stir brings the texture back to creamy.
- Adjust the peanut butter to taste – Add a little more if you want a stronger peanut butter flavor.