Peanut Butter Cookies
Craving some peanut butter? These Peanut Butter Cookies are ridiculously easy to make with stuff you probably already have on hand. They're soft, chewy, and perfect for satisfying your sweet tooth in under 30 minutes!
Servings 24
Ingredients
- 1¼ Cup Flour
- ¾ teaspoon Baking Soda
- ½ teaspoon Salt
- ½ Cup Sugar
- ½ Cup Brown Sugar
- ⅓ Cup Shortening
- ½ Cup Peanut Butter
- 1 Egg
Instructions
- Preheat oven to 375℉.
- In a medium bowl, stir together flour, baking soda, and salt. Set aside.
- In a large mixing bowl, beat sugar, brown sugar, shortening, peanut butter, and egg on low speed.
- Once blended, beat on higher speed until light and fluffy.
- Gradually add in flour mixture by hand. Stir until well mixed.
- Roll dough into 1-inch balls.
- Place 2 inches apart on ungreased cookie sheet.
- Use a fork and make an indent in the top of the cookies in a criss-cross pattern.
- Bake at 375℉ for 8-10 minutes or until golden brown.
- Remove from cookie sheet immediately and cool on wire cooling rack.