Banana Daiquiri
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Summertime is almost here and that means cool drinks, like this delicious Banana Daiquiri. It is made with bananas, lemonade, limeade, and dark rum. These combined flavors make a refreshing and unforgettable poolside drink.
I made this drink after working in the yard all day and it was perfect for relaxing on the patio. My kids were jealous, so I made them a non-alcoholic one. It was almost as yummy as mine, ha!
Ingredients You Will Need
- Limeade Concentrate
- Lemonade Concentrate
- Dark Rum
- Bananas
- Ice
Equipment You May Need
- Measuring cups and spoons
- Blender
- Knife
- Cutting Board
Helpful Tips for Making a Banana Daiquiri
- For best results, use small ice cubes and cut bananas into small pieces.
- For a strong banana flavor, use riper bananas. For a more subtle taste, use greener bananas.
Variations and Substitutes
- Add strawberries for a strawberry-banana daiquiri.
- Omit alcohol for a virgin banana daiquiri (or smoothie).
- For a stronger flavor, add some banana liqueur.
Other Recipes You Might Enjoy
Even though this banana daiquiri is quite yummy, you might be looking for something else. This Classic Mint Julep Recipe could be what you’re looking for. You may also want to learn How to Make a Whiskey Sour or this Chapman Drink. This Blackberry Bourbon Smash might be more to your taste. If you are looking for a festive summer drink, try these Red White and Blue Jello Shots. This Blood Orange Martini would be fun at Halloween. No matter which drink you choose, I’m sure it will be delicious.
Final Thoughts on the Banana Daiquiri
As I said before, this drink is refreshing and easy to make. I just wish my blender was bigger so I could double the recipe. My husband and I both really liked it so we will be making it again. Next time I will probably use riper bananas so the banana flavor is a bit stronger. This recipe is definitely a keeper.
Banana Daiquiri
Ingredients
- ¼ Cup Frozen Limeade Concentrate thawed
- ¼ Cup Frozen Lemonade Concentrate thawed
- ⅓ Cup Dark Rum
- 4 Ripe Bananas cut up
- 2 Cups Ice
Instructions
- Combine limeade concentrate, lemonade concentrate, rum, and bananas in blender.
- Cover and blend on high until smooth.
- Add ice.
- Cover and blend together until the ice is crushed or the consistency is to your liking.
- Pour into glasses to serve.
Notes
- For best results, use small ice cubes and cut bananas into small pieces.
- For a strong banana flavor, use riper bananas. For a more subtle taste, use greener bananas.
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